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For a moist and flavorful bundt cake try this 7UP Cake Recipe the next time you need an easy and delicious cake recipe from a box cake mix!

7UP Cake Recipe on a white plate on a table

One of my favorite (and easy!) recipes is for this 7up Cake. It’s THE moistest, most flavorful, EASY to make bundt cake recipe – ever. My kids even love it! Every time I make it, they beg for seconds. And, I don’t mind because – CAKE!

Some more of my favorite cake recipes are sure to be your favorites, too! Peach Dump Cake, The Best Easy Cake Recipes, No-Bake Oreo Dessert, and Ooey Gooey Butter Cake.

Tasty 7UP Bundt Cake

While the days are full of work, the evenings are full of kid’s stuff – baseball games, dance classes, swimming, and backyard fun!

Of course, I love every minute of it, but I also like just hanging out with some friends in the backyard with some good food and drinks like this 7Up Cake!

bundt cake on a white cake stand

7UP Bundt Cake Recipe

This is such an easy cake recipe because I have a secret… I make it with a box cake mix. Shhhhh….don’t tell anyone. It can be our secret. They will NEVER know!

I use my Box Cake Mix Secrets to make it taste super good. You’ll have to head over and see that post after you’re done reading here – it’s creeping up to be #1 here on All Things Mamma.

7UP Bundt Cake whole on a table with white plates and soda cans

People LOVE to bake and LOVE secrets to make their cake taste homemade while using a box cake mix. I promise that these secret tips will transform your normal box mix into something amazing!!!

I’m not sure if you’ve had a 7up Cake before, but the flavor is so good!! The 7up just adds a little zest to the flavor AND some sweetness – but not too much. It’s perfect!

I’ve thought about adding Cherry 7up in the cake, but haven’t tried it yet. I have a feeling it would take this cake to a whole new level!

overhead picture of seven up cake


See the recipe card below this post for ingredient quantities and full instructions.

The cake

  • Yellow Cake Mix – Duncan Hines and Betty Crocker are great choices for a quality cake mix that tastes homemade!
  • Lemon Instant Pudding Mix – Instant Pudding
  • Eggs 
  • Wesson Canola Oil – I like using Wesson because it’s a classic, light oil that provides moisture and has a good taste in a cake
  • 7UP Soda

The glaze

  • powdered sugar
  • milk
  • lemon juice
7UP Cake slice on a white plate

How To Make 7UP Cake

1. Prepare Cake Pan: Preheat the oven to 325 and prepare a bundt pan with grease.

2. Make The Cake: Add cake mix and 1 large box of Jell-O lemon pudding mix into a large bowl. Add eggs, and beat well. Add Wesson oil, 7 Up, and stir to combine.

3. Add To Prepared Pan: Pour in a greased bundt pan and bake at 325 degrees for 40-45 minutes.

4. Cool And Glaze: Allow to cool and top with glaze.

White Wine Spritzer pouring into a cup

Speaking of a whole new level, since we’re talking about hanging out in the backyard with adults, a little 7up cocktail is perfect with this cake!

Cherry 7up, cherry juice and a little white wine is the perfect White Wine Spriter summertime drink! Of course, you can leave the wine out and still have a light and refreshing drink.

Either way, it’s yummy!

7up cake overhead shot

More Bundt Cake Recipes To Enjoy

7UP Cake Recipe

7UP Cake Recipe

For a moist and flavorful bundt cake try this 7UP Cake Recipe the next time you need an easy and delicious cake recipe from a box mix!
3.99 from 59 votes
Course: Dessert
Cuisine: American
Author: Kasey Schwartz
Servings: 12
Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes



  • 1 box Yellow Cake Mix
  • 1 3.4oz INSTANT lemon pudding mix
  • 4 eggs
  • 3/4 cup Wesson oil
  • 3/4 cup 7 Up


  • 1 cup powdered sugar
  • 4 TBS milk
  • 1 TBS Lemon juice


  • Add cake mix and 1 large box Jell-O lemon pudding mix into a large bowl
  • Add eggs, and beat well.
  • Add Wesson oil, 7 Up – Stir to combine.
  • Pour in a greased bundt pan and bake at 325 degrees for 40-45 minutes.
  • Allow to cool and top with glaze.


  • Mix all ingredients together and drizzle over cake.



Calories: 374kcal | Carbohydrates: 54g | Protein: 3g | Fat: 16g | Saturated Fat: 12g | Cholesterol: 55mg | Sodium: 378mg | Potassium: 47mg | Sugar: 30g | Vitamin A: 85IU | Vitamin C: 0.5mg | Calcium: 105mg | Iron: 1.2mg
Keyword: 7up bundt cake, 7up cake, bundt, bundt cake, bundt cake recipe, cake recipe
Did you make this recipe?Mention @kasey_allthingsmamma or tag #allthingsmamma!
7UP Cake Recipe

Categories: , ,

About Kasey Schwartz

Hi, Iโ€™m Kasey, Founder of All Things Mamma – where I am dishing up family favorite recipes that are easy to make with simple, everyday ingredients. Plus – tips and tricks for living your best life!


  1. Charlene Moore says:

    Do you use instant Lemon Pudding? Please specify size of Large Lemon Pudding. I want to make this cake, so please reply ASAP


  3. Two questions: What kind of Wesson Oil(Vegetable or Canola) and can you use a Box Lemon Cake Mix?

  4. 5 stars
    This cake is fantastic I have made this 5 times already

  5. Bev Wendel says:

    I made this for a friends birthday! Hope she likes it. I wish I could add a photo. It came out really pretty and I garnished it with sliced lemons.

  6. I made this for a last minute family dinner and made some substitutions with what I had in hand. I used white cake mix, sprite, coconut oil and raspberry jello. It was amazing and tasted just like a raspberry zinger!

    1. Michael F Anderson says:

      Go to you tube and check out Jeanne Robertson sending a man to the store! Your will love it!

  7. I could not find any large box of lemon instant pudding and two small boxes were over the ounces for a large box. Trying this with one small box of instant pudding. Has anyone else done this? In the oven now. PS – recipe still does not indicate “instant” pudding.

    1. Yes, it’s instant pudding. How did it turn out for you?

    2. Nick-
      I ran into the same issue. I used the small box & I only used one. Iโ€™ve gotten numerous compliments on it so it tastes pretty darn good!

    3. I always use 1 small box of lemon instant pudding – turns out perfect & delicious.

  8. 5 stars
    Great recipe! Cake comes out moist and so delicious!!

    1. I’m so glad you liked it!!

  9. Danielle C Beadling says:

    5 stars
    Made this yesterday and it was sooo good! I love that it was quick to make, and that it also lived up to what was being said…which was that this cake was very tasty!

    1. JustineLee says:

      Yay so glad to hear that you enjoyed it! We love to revamp box cake mixes ๐Ÿ™‚

      -From the All Things Mamma Team

  10. Hi! For a really lemony taste, can I use a lemon cake mix instead of yellow?

  11. Hello, does anyone know of this would work with strawberry jello instead of the pudding mix?

  12. 5 stars
    I just made this for a coworkers birthday and it was a hit with the whole office!

  13. Do you use instant pudding mix, or regular pudding mix?

    1. instant pudding mix. ๐Ÿ™‚

  14. Jenene Mitchell says:

    5 stars
    I made this cake for a party at my job a few weeks ago. It came out great! The cake was full of flavor and still moist. It was such a hit that I have since made it three more times.

    1. OH good! It’s soooo yummy! I think I’ll make it for Christmas!

    2. That is GREAT to hear!!

  15. Marilyn Lomas says:

    Getting ready to bake this cake for thanksgiving. Praying it turns out well.

  16. Bernadette says:

    5 stars
    Made this cake using sugar free cake mix and sugar free pudding and diet 7 up. Everyone loved it! This recipe is definitely a keeper. THANK YOU!

    1. KEKE RIGG says:


      1. You are so welcome!

    2. YAY!!! That’s great! Thanks for sharing!

    3. Jenene Mitchell says:

      What did you use for icing or did you leave it plain?

      1. There’s a glaze I added in the recipe.

      2. I used the glaze in the recipe. ๐Ÿ™‚

  17. Latosha miller-adams says:

    Thank you for sharing. I’m going to make this for my family for Thanksgiving!

    1. GREAT! Let me know how it turns out!

  18. Lorrie Douglass says:

    5 stars
    This cake looks amazing!! I think sometimes, it’s all about presentation! I absolutely LOVE your cake stand. Would you mind telling me where you got it? I would love to display my cake on this cake stand, and maybe it would turn out as beautiful as yours!!

    1. Thank you! The stand is from Pier 1. ๐Ÿ™‚

    2. Hi Kasey. It doesnโ€™t say if itโ€™s instant or the cooked kind of pudding. Can you please elaborate?

      1. Yes! It’s instant pudding. I’ll change the recipe, thanks!

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