This is a sponsored post written by me on behalf of Back To Nature Foods for IZEA. All opinions are 100% mine.
These No-Bake Chocolate Chop Truffles are gluten-free and FULL of flavor! And the best part is that you only need 3 ingredients to make this no-bake dessert!
The holidays are here and that means it’s time to whip up a lot of our favorite treats – new and old!
Today I’m sharing a super easy recipe that you are going to fall in love with. NO QUESTION!
No-Bake Chocolate Chip Cookie Truffles
These No-Bake Chocolate Chop Truffles are gluten-free and FULL of flavor! And the best part is that you only need 3 ingredients to make them!
Such a fun dessert, even the kids can help you!
Here’s how to make these No-Bake Chocolate Chip Cookie Truffles
Ingredients:
1 Box Back to Nature Chocolate Chip Cookies
1 Block Cream Cheese – Softened
1 Bag Melting Chocolate Wafers
Directions:
First, crush the entire box of cookies in a plastic ziploc type bag by hitting with a rolling pin or something similar. I like to crush up until there’s still some consistency. Not into fine crumbs. The crunch is one of the best parts!
Next, take your softened block of cream cheese and add it to a large bowl along with the cookie crumbs. Mix well until it resembles a soft dough.
Then, you use a small to medium cookie scoop and make into balls and place on a cookie sheet.
Chill the cookie balls for about 15 minutes until firm.
Next, you’ll melt your wafers in the microwave (stiring often) and dip each ball into the melted chocolate.
Add back to cookie sheet and top with sprinkles, nuts or even more crushed up cookies.
Chill until completely firm.
Enjoy!
That’s it! In no time you’ve made a delicious treat that nobody can turn down!
I used one of my favorite cookies that is full of good-for-you ingredients – Back to Nature!
Back To Nature
Back To NatureBack To Nature is all about great tasting products that are better for you. They don’t compromise on taste and have been creating delicious and flavorful recipes inspired by Nature since 1960.
They also offer a lot of products besides granola! Cookies, Crackers, Soup and more!
We love that Back To Nature is kosher, gluten-free and is non-GMO. I don’t feel back giving Back To Nature treats to my kids because I know that care has been taken to what goes into each snack!
Chocolate Chip Cookies aren’t the only cookie you can use. You can make these No-Bake Truffles with all kinds of Back To Nature Cookies – lemon, classic creme, peanut butter, fudge mint and more! The possibilities are endless! Try using different flavors of melting wafers and toppings, too!
No-Bake Chocolate Chip Cookie Truffles
Ingredients
- 1 Box Back to Nature Chocolate Chip Cookies
- 1 Block Cream Cheese - Softened
- 1 Bag Melting Chocolate Wafers
Instructions
- First, crush the entire box of cookies in a plastic ziploc type bag by hitting with a rolling pin or something similar. I like to crush up until there's still some consistency. Not into fine crumbs. The crunch is one of the best parts!
- Next, take your softened block of cream cheese and add it to a large bowl along with the cookie crumbs. Mix well until it resembles a soft dough.
- Then, you use a small to medium cookie scoop and make into balls and place on a cookie sheet.
- Chill the cookie balls for about 15 minutes until firm.
- Next, you'll melt your wafers in the microwave (stiring often) and dip each ball into the melted chocolate.
- Add back to cookie sheet and top with sprinkles, nuts or even more crushed up cookies.
- Chill until completely firm.
Make your very own No-Bake Chocolate Chip Truffles at home this weekend. They’re delicious and couldn’t be easier!
Check out the Back To Nature Foods website, follow their Facebook Page and follow their Instagram, too!
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