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Who said vegetarian meals are boring? These meatless recipes are so flavorful, made with vibrant ingredients, and they all have a serious wow-factor. From gooey spaghetti squash lasagna to spicy air fryer buffalo cauliflower, each of these tasty dishes proves that you don’t need meat to make magic in the kitchen. Give a few of my favorite vegetarian recipes a try, and you may forget about meat for good!
Broccoli Rice Casserole

This broccoli rice casserole elevates broccoli from a side dish to a main course. It combines rice and broccoli in a creamy, smooth sauce to make a filling weeknight meal.
Go to the recipe: Broccoli Rice Casserole
Creamy Tomato and Basil Penne Pasta

Sticking to simple ingredients is always a good idea. Take this creamy tomato and basil penne pasta, for example. The creamy tomatoes have a rich and filling sauce, so you won’t miss any meat in this meal.
Go to the recipe: Creamy Tomato and Basil Penne Pasta
Sautéed Zucchini and Tomatoes

When summer rolls around, you will want to add this sauteed zucchini and tomato dish to your dinner rotation. If you want to make the meal extra hearty, add some beans or chickpeas to round out the meal.
Go to the recipe: Sauteed Zucchini and Tomato
Zucchini Casserole

After one bite of this zucchini casserole, you won’t think of zucchini as a boring or bland vegetable. Turn this side dish into a main course, and watch the whole casserole disappear. The parmesan and panko breadcrumb topping gives the zucchini a perfectly crisp texture.
Go to the recipe: Zucchini Casserole
Vegetarian Breakfast Casserole

Having breakfast for dinner is always a good idea, especially when this vegetarian breakfast casserole is on the plate. Fill up with a hearty serving of eggs, cheese, and vegetables galore.
Go to the recipe: Vegetarian Breakfast Casserole
Summer Salad Recipe

The best part about summer produce is that very little needs to be done with it to create a mouthwatering dish. This summer salad recipe easily proves that point. A simple salad of sharp arugula combines with corn, strawberries, cucumbers, feta, and avocado to create a salad that is bursting with fresh flavors.
Go to the recipe: Summer Salad
Asparagus Casserole

When you see asparagus start to hit the shelves in the spring, add some to your cart to make this asparagus casserole. The cheese pairs perfectly with the fresh asparagus to make one tasty bite.
Go to the recipe: Asparagus Casserole
Tomato Bisque Soup

You can enjoy a bowl of this creamy tomato bisque soup in just under an hour. Pair the bowl of soup with a comforting grilled cheese to round out the meal.
Go to the recipe: Tomato Bisque Soup
Cracker Barrel Mac and Cheese

A great mac and cheese recipe is an excellent dish to have in your meal rotation. You might as well double this recipe, as the whole family will want seconds and thirds.
Go to the recipe: Mac and Cheese
Air Fryer Buffalo Cauliflower

We all know that the best part of the meal is the appetizers. Turn that appetizer into the main course with these air fryer buffalo cauliflower bites. The spicy bite-sized cauliflower pieces are cooked in the air fryer to develop a perfect crisp.
Go to the recipe: Air Fryer Buffalo Cauliflower
Ramen Noodle Salad

Ditch the broth of the ramen noodles and turn it into a colorful salad with this ramen noodle salad recipe. The tasty salad uses the noodles to create a crunchy texture alongside cabbage, carrots, and more.
Go to the recipe: Ramen Noodle Salad
Stuffed Lasagna Spaghetti Squash

If you’ve never had Spaghetti Squash, get ready to fall in love. The spaghetti squash has a stringy texture, making it an excellent pasta substitute. Fill it up with tomato sauce and cheese to create a simple and delicious vegetarian meal.
Go to the recipe: Spaghetti Squash
Butternut Squash Soup

Warm up with a creamy bowl of butternut squash soup. The soup is excellent for a main course and is super filling. Use vegetable stock to keep the dish vegetarian-friendly.
Go to the recipe: Butternut Squash Soup
Cauliflower au Gratin

How can you go wrong with a combination of cauliflower and cheese? This cauliflower au gratin dish does not disappoint. Plus, it’s pretty simple to make!
Go to the recipe: Cauliflower au Gratin
Instant Pot Black Beans

This recipe will make you question why you’ve never used your Instant Pot to make black beans sooner. The nifty device takes out all the hassle of preparing this dish, allowing you to have creamy beans on your plate in no time.
Go to the recipe: Black Beans
Pumpkin Soup

One bite of this pumpkin soup, and it will be on the top of your list of vegetarian soups. It’s rich, creamy, and full of flavor. Top it with a dollop of sour cream to a nice contrast to the rich broth.
Go to the recipe: Pumpkin Soup
Broccoli Cheddar Soup

This broccoli cheddar soup is the ultimate comfort food. The simple recipe loads up on broccoli and creamy cheese to make a dish that will hit the spot.
Go to the recipe: Broccoli Cheddar Soup
Stuffed Shells

The next time you are looking for a family-friendly vegetarian meal, look no further than this stuffed shell dish. The shells are filled with three different types of cheese and topped off with marinara sauce, proving a traditional meal is always a good idea.
Go to the recipe: Stuffed Shell
Instant Pot Penne Alfredo

When you need a hearty meal in a hurry, try this Instant Pot penne alfredo dish. The Instant Pot cuts the cooking time in half, making this restaurant-quality dinner come together in no time.
Go to the recipe: Instant Pot Penne Alfredo
Zucchini Corn Fritters

Two fresh summer vegetables are all you need to make these tasty fritters. The fresh zucchini and corn mix with cheese to create crispy corn fritters. Do yourself a favor and make extras. These tend to disappear fast!
Go to the recipe: Crispy Corn Fritters
Brussels Sprouts Salad

This fall-forward Brussels sprouts salad will have you searching for Brussels sprouts mid-summer. It is that good. The salad is crunchy, sweet, bitter, tangy, and earthy, hitting all the flavor points that you want in a salad.
Go to the recipe: Brussels sprouts salad
Manicotti

You can’t go wrong with this manicotti dish. It’s a classic for a reason. The recipe is simple to put together and great for a crowd. Leftovers store well, too so you can enjoy them for days!
Go to the recipe: Manicotti