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5 from 1 vote

Italian Dressing

Italian Dressing made with red wine vinegar is the perfect homemade salad dressing! It's an easy homemade recipe loaded with flavor!
Prep Time5 minutes
2 hours
Total Time2 hours 5 minutes
Course: Side Dish
Cuisine: American
Keyword: italian dressing, salad dressing
Servings: 4
Calories: 375kcal
Author: Kasey Schwartz

Ingredients

  • ¾ cup olive oil
  • ¼ cup red wine vinegar
  • 1 tablespoon italian seasoning homemade or store bought
  • ½ teaspoon red pepper flakes optional
  • 2 tablespoons fresh parmesan cheese finely grated
  • Salt and pepper to taste

Instructions

  • In a small bowl, mix seasonings and cheese
  • Slowly whisk in vinegar and oil until well combined
  • Transfer dressing to jar with a lid
  • Chill for at least 2 hours before using
  • Store in refrigerator

Nutrition

Calories: 375kcal | Carbohydrates: 1g | Protein: 1g | Fat: 41g | Saturated Fat: 6g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 30g | Cholesterol: 2mg | Sodium: 46mg | Potassium: 29mg | Fiber: 1g | Sugar: 0.1g | Vitamin A: 115IU | Vitamin C: 0.1mg | Calcium: 52mg | Iron: 1mg