Go Back
–+ servings
french bread pizza on a wooden platter
Print Recipe Add to Collection
5 from 2 votes

Homemade French Bread Pizza

Homemade French bread pizza is so easy to make, you’ll never buy the frozen kind again! Even better, you can make a bunch and freeze them for whenever you need a quick lunch.
Prep Time10 minutes
Cook Time12 minutes
Course: lunch
Cuisine: American
Keyword: french bread, pepperoni pizza, pizza
Servings: 4
Calories: 168kcal
Author: Kasey Schwartz

Ingredients

  • 1 loaf French bread
  • 1/2 cup jarred or homemade pizza sauce
  • 2 cups mozzarella cheese shredded
  • Optional Toppings:
  • pepperoni
  • sausage
  • black olives
  • mushrooms
  • basil

Instructions

  • Preheat oven to 425 degrees. Slice the loaf of bread in half lengthwise. Lay the bread on a baking sheet.
  • Spread evenly with the pizza sauce, top with cheese and favorite toppings.
  • Bake for 12-15 minutes or until heated through and cheese is melted. Slice and serve.

Nutrition

Calories: 168kcal | Carbohydrates: 1g | Protein: 12g | Fat: 13g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 44mg | Sodium: 351mg | Potassium: 43mg | Sugar: 1g | Vitamin A: 379IU | Calcium: 283mg | Iron: 1mg