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pigs in a blanket
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5 from 1 vote

Pigs in a Blanket

Pigs in a Blanket is a classic party appetizer that pairs buttery crescent roll dough with little smokies sausages. I give mine a flavorful twist by adding everything bagel seasoning!
Prep Time10 minutes
Cook Time12 minutes
Course: Appetizer
Cuisine: American
Keyword: crescent dough recipe, crescent rolls, crescent rolls recipe
Servings: 8


  • 8 oz tube crescent roll dough separated along perforated edges into triangles
  • 24 little smokies
  • 4 tbsp butter melted
  • 3 tbsp "everything" bagel seasoning


  • Preheat oven to 375°F.
  • Roll out the crescent dough and tear into triangles at the perforations. Cut each triangle into 3 smaller triangles.
  • Roll dough around each smokie, pinch to seal closed and place seam side down on a pan.
  • Brush the tops with melted butter and sprinkle with everything bagel seasoning.
  • Bake 12-14 minutes or until browned.
  • Serve warm with dipping sauces.