This easy chicken pot pie recipe is the ultimate comfort food! Learn how to make this easy chicken pot pie recipe full of shredded chicken, peas, carrots in a creamy homemade gravy.
Chicken breasts Carrots Peas Celery Butter Onion Flour Salt + pepper Chicken stock Milk Pie crusts
Combine chicken, carrots, peas, and celery. Add water to cover and boil for 15 minutes.
1
Simmer over medium-low heat until thick. Remove from heat. Add chicken mixture to liquid mixture, stir.
2
Cook onions in butter until soft. Stir in flour, salt and pepper. Slowly stir in chicken broth and milk.
3
Place pie crust in bottom of pan and add chicken/veggie mixture Cover with top crust, seal edges, slit, and bake!
4
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