Pigs in a Blanket is a classic party appetizer that pairs buttery crescent roll dough with little smokies sausages.

I give mine a flavorful twist by adding everything bagel seasoning!


Crescent roll dough Little smokies Butter Everything bagel seasoning

Unroll the crescent dough and tear it into triangles at the perforations. Then, cut each triangle into 3 smaller triangles.


Roll the small triangles of dough around each sausage, then pinch to seal. Place the seam side down on a pan.


Brush the dough with the melted butter and sprinkle everything bagel seasoning over the tops.


Place the pan in the oven and bake for 12-14 minutes, or until browned. Serve warm with your favorite dipping sauces.


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