Crock Pot Lasagna means no need for an oven! Lasagna noodles, meat sauce, and cheese made all in the slow cooker.
Pork roast Ketchup Beef broth Chili powder Paprika Salt and pepper Worcestershire sauce Vinegar Sugar
Add pork roast to a slow cooker and cook on low for 4-6 hours or high for 2-3 hours.
When the roast is almost done, add the remaining ingredients to a saucepan and bring to a simmer.
Simmer until slightly thickened and remove from heat. Shred pork when done and falling apart.
Add barbecue sauce and stir well. Keep on warm heat and serve on small slider buns!
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