Oreo Brownies
These rich, fudgy Oreo brownies are made with boxed brownie mix and loaded with crunchy Oreo cookies. An easy dessert upgrade!
Servings: 12
Calories: 398kcal
Ingredients
- 1 box fudge brownie mix
- ⅔ cup vegetable oil
- ¼ cup water
- 2 large eggs
- 1 ½ cups Oreo cookies roughly chopped
Instructions
- Preheat the oven to 350F. Grease the bottom of a 8x8 baking dish.
- In a large bowl, whisk together the boxed brownie mix, oil, water, and eggs until well combined.1 box fudge brownie mix, ⅔ cup vegetable oil, ¼ cup water, 2 large eggs
- Pour ½ the batter into the prepared baking dish and sprinkle half of the chopped Oreo cookies on top.1 ½ cups Oreo cookies
- Top with remaining brownie batter and top with the rest of the Oreos.
- Bake for 25 minutes or until a cake tester comes out clean. Cool completely.
Notes
- Use a metal pan for more even baking.
- Let brownies cool fully before slicing for clean edges.
- Slightly underbake for extra fudgy texture.
- Use parchment paper for easy removal.
- Add a pinch of espresso powder to deepen chocolate flavor.
Nutrition
Calories: 398kcal | Carbohydrates: 48g | Protein: 4g | Fat: 22g | Saturated Fat: 4g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 7g | Trans Fat: 0.1g | Cholesterol: 27mg | Sodium: 212mg | Potassium: 57mg | Fiber: 1g | Sugar: 29g | Vitamin A: 40IU | Calcium: 8mg | Iron: 4mg