Easy Oreo Truffles
These easy Oreo Truffles With Cream Cheese are a decadent treat, but oh-so-simple to make! Cookies-and-creme crumbs and cream cheese are rolled into truffles, then dipped in melted chocolate to create this crowd-pleasing homemade candy.
Servings: 24
Calories: 117kcal
Ingredients
- 36 Oreo cookies or 1 package
- 8 ounces package of cream cheese softened
- vanilla + chocolate almond bark
Instructions
- Crush Oreos with a food processor or by hand in a baggie.
- Mix Oreo crumbs and cream cheese together until well blended.
- Shape into 1″ balls with a cookie scoop and place on waxed cookie sheet.
- Chill 1-2 hours until firm.
- Dip in melted almond bark; return to waxed paper-covered baking sheet.
- Drizzle with remaining almond bark.
- Chill 1 hour or until firm. Store in tightly covered container in refrigerator.
Notes
- If you don't have a food processor, crush the Oreos by hand in a plastic bag using a rolling pin.
Nutrition
Calories: 117kcal | Carbohydrates: 13g | Protein: 2g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.01g | Cholesterol: 10mg | Sodium: 100mg | Potassium: 55mg | Fiber: 1g | Sugar: 8g | Vitamin A: 127IU | Calcium: 13mg | Iron: 2mg