Preheat the oven to 400 degrees. Line a large baking sheet with parchment paper and add the strips of bacon to the sheet. Make sure the pieces of bacon do not overlap.

Cook the bacon in the oven for about 18-20 minutes, or until it is at the preferred texture.

Remove the strips of bacon from the pan and let sit on a paper towel to remove the excess grease. Serve while still warm.