Corn Dip
This creamy corn dip is loaded with big Tex-Mex flavors, sweet corn, and lots of cheese. It’s a crowd-pleasing snack for game day, backyard barbecues, and more!
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Appetizer
Cuisine: American
Keyword: corn dip, dip recipe, easy dip
Servings: 8
Calories: 117kcal
- 3 11oz cans MexiCorn drained
- 1 4oz can diced green chiles
- ½ cup green onion chopped
- 1 cup sour cream
- 1 cup mayonnaise
- 1 tsp cumin
- ½ tsp chili powder
- ½ tsp garlic powder
- 2 cups shredded cheddar cheese
- salt & black pepper to taste
Calories: 117kcal | Carbohydrates: 1g | Protein: 7g | Fat: 10g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 28mg | Sodium: 187mg | Potassium: 31mg | Fiber: 1g | Sugar: 1g | Vitamin A: 323IU | Vitamin C: 1mg | Calcium: 203mg | Iron: 1mg