Steamed Broccoli
Steamed broccoli is a basic side dish that goes with so many different meals! Here’s how to make sure it turns out perfect every time.
Course: Side Dish
Cuisine: American
Keyword: broccoli, steamed broccoli, vegetables
- broccoli florets trimmed and washed
- water
Place a steam basket or colander into a large saucepan.
Add broccoli and enough water to cover the bottom of the saucepan.
Bring to a boil, reduce heat to simmer.
Cover with a tight fighting lid and simmer 5-8 minutes or until broccoli is tender-crisp when pierced with a fork.