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rotel dip
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4.15 from 226 votes

Rotel Dip

Rotel Dip is a 3-ingredient queso dip recipe with spicy sausage, Rotel, and Velveeta cheese! This creamy Rotel Cheese Dip recipe tastes great on crackers, pretzels, and tortilla chips… it’s perfect for holiday gatherings, game day, or just because!
Prep Time5 minutes
Cook Time10 minutes
Course: Appetizer
Cuisine: American
Keyword: appetizer, cheese, cheese dip, crock pot dip, rotel
Servings: 8
Calories: 304kcal


  • 16 ounces Velveeta
  • 10 ounce Rotel
  • 1 pound sausage


  • Brown sausage in a skillet on the stove.
  • Add Rotel tomatoes and cheese to the skillet with the sausage.
  • Continue to cook on low, stirring often until the cheese is melted.
  • Serve with cut-up veggies, crackers, or tortilla chips!



Calories: 304kcal | Carbohydrates: 8g | Protein: 20g | Fat: 21g | Saturated Fat: 9g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 65mg | Sodium: 1263mg | Potassium: 403mg | Fiber: 1g | Sugar: 6g | Vitamin A: 641IU | Vitamin C: 4mg | Calcium: 342mg | Iron: 1mg