Cherry Pineapple Dump Cake
This Cherry Pineapple Dump Cake is the most delicious and easy dump cake recipe you’ll ever try! Made with only 4-ingredients - just dump all the ingredients into a baking pan, bake and eat!
Prep Time5 minutes mins
Cook Time35 minutes mins
Total Time40 minutes mins
Course: Dessert
Cuisine: American
Keyword: baking, blueberry dump cake, caramel apple, caramel apple nachos, dessert, fall dessert, easy cake recipe
Servings: 12
Calories: 224kcal
- 1 21 oz Cherry Pie Filling
- 1 20 oz Crushed Pineapple with juice
- 1 Yellow Cake Mix - dry
- 1/2 cup Butter 1 stick
Preheat oven to 350
Grease a 9x13 pan
Add Cherry Pie Filling and Pineapples to the baking dish
Sprinkle cake mix over the fruit filling evenly
Slice butter and add to top of cake mixture
Bake at 350 degrees for 35-45 minutes or until slightly brown
Allow to cool slightly
Serve warm with ice cream or whipped cream
Serving: 12g | Calories: 224kcal | Carbohydrates: 51g | Protein: 2g | Fat: 1g | Sodium: 322mg | Potassium: 112mg | Fiber: 1g | Sugar: 18g | Vitamin A: 100IU | Vitamin C: 1.8mg | Calcium: 98mg | Iron: 1.2mg