Bursting with seasonal flavor, this Summer Salad recipe makes the most of summer’s fresh produce!
We toss peppery arugula with fresh, buttery corn, strawberries, and more to make a refreshing hot-weather dish.
1 tablespoon unsalted butter 1 ear corn 3 tablespoons extra virgin olive oil 1 tablespoon vinegar 1/2 teaspoon kosher salt 1/4 teaspoon black pepper 2 cups fresh strawberries 1/2 cup feta cheese 1 cup cherry tomatoes 1 avocado 1 1/2 cups fresh arugula 1/4 cup fresh basil
It’s the perfect way to showcase seasonal produce from the local farmer’s market, and this summer salad is truly special.
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