Ever wonder how to make spinach artichoke dip perfectly creamy? I'll share my secrets to flavorful and perfect baked spinach artichoke dip.

You can even serve these as sausage breakfast balls too because of the simple and easy flavor.


Frozen spinach Artichoke hearts  Cream cheese Mozzarella cheese Parmesan cheese Mayonnaise Sour cream

Combine ingredients in a large bowl, stirring until well-blended.


Spoon mixture into a cast iron skillet or baking dish. Bake at 350° for 30 minutes or until bubbly.


Let’s dig in! There are only 7 ingredients, and it’s so easy that even beginning cooks will succeed. This is about to become your favorite hot dip recipe.

Get this easy Spinach Artichoke Dip recipe + many more by clicking the links below!