These pan-fried Salmon Bites are moist and flakey with a golden brown crust. 

Ready to eat in less than 15 minutes, they’re the perfect protein source for all your favorite sides!

1 pound salmon fillet 1/2 teaspoon salt 1/4 teaspoon black pepper 1 Tablespoon olive oil 1 Tablespoon lemon juice 

INGREDIENTS

Pat the salmon cubes dry with paper towels.

1

Season the salmon cubes with salt and pepper.

2

Heat the oil in a large skillet over medium-high heat.

3

Add the salmon cubes in a single layer and cook for 2-3 minutes per side or until golden brown and cooked through.

4

Remove from the skillet and serve immediately, drizzled with lemon juice if desired.

5

These salmon bites are quite possibly one of the easiest meals to prepare for lunch or dinner.

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Hi! I’m Kasey from All Things Mamma where I dish up family favorite recipes that are easy to make with simple, everyday ingredients. Get my FREE dessert ebook containing My TOP Easy Weeknight Dessert Recipes! Click the link below to download it for free! ($9.99 value)