This copycat Olive Garden Chicken Scampi tastes just as good, if not better than the real deal!

 It’s easy to make at home for a fraction of the cost!


Angel hair pasta   Olive oil Chicken tenders All-purpose flour Veggies Unsalted butter Chicken broth White wine (optional) Heavy cream Grated parmesan cheese

Cook the pasta to al dente. Drain the pasta, and toss it in 1 tbsp of olive oil. Mix the flour, salt, pepper, and Italian seasoning.


Toss chicken tenders in the flour mixture, and transfer them to the hot skillet.


Cook the chicken for 4 minutes. Flip and continue to cook for another 3 minutes. Transfer to a plate, and set it aside.


Cook the veggies for 5 minutes. Remove and set them aside. Add the butter and the garlic. Add the wine and chicken broth to the skillet, and bring the liquid to a boil.


Add the heavy cream and cheese, and stir until the cheese is melted. 


Add the cooked pasta and peppers to the skillet, and toss to combine.


Divide the pasta and veggies between two bowls, and top with the cooked chicken. 


Add some freshly chopped parsley on top as a garnish, and enjoy!


There’s no denying that Olive Garden is delicious! 

Hi! I’m Kasey from All Things Mamma where I dish up family favorite recipes that are easy to make with simple, everyday ingredients. Get my FREE dessert ebook containing My TOP Easy Weeknight Dessert Recipes! Click the link below to download it for free! ($9.99 value)