Millionaire’s Pie is perfectly sweet, exceptionally fruity, and surprisingly light thanks to a cloud-like whipped filling.

Best of all, you can make this pie in less than 10 minutes and never even turn on the oven!

Graham cracker crust Sweetened condensed milk Cream cheese Vanilla extract Maraschino cherry juice Cool Whip Shredded coconut Crushed pineapple Maraschino cherries Chopped pecans


Mix the cream cheese and sweetened condensed milk until smooth and lump free. Stir the vanilla and cherry juice into the cream cheese mixture. 


Gently fold in the Cool Whip until it is completely mixed and smooth. Gently stir in the shredded coconut, pineapple, cherries, and pecans. 


Scoop the filling into the graham cracker crust and spread evenly. Loosely wrap in plastic wrap, then chill for at least 4 hours.


Cut the pie into 8 pieces and serve. Add some extra Cool Whip, fresh whipped cream, or extra maraschino cherries as a garnish.


No-bake pies are especially great in the summer when it’s too hot to be baking.

Get this no-bake Millionaire’s Pie recipe + many more by clicking the links below!

Hi! I’m Kasey from All Things Mamma where I dish up family favorite recipes that are easy to make with simple, everyday ingredients. Get my FREE dessert ebook containing My TOP Easy Weeknight Dessert Recipes! Click the link below to download it for free! ($9.99 value)