Cooking bacon in the oven is a great idea. The bacon turns super crispy and juicy, just like it would on the stove - and without the greasy mess.
Bacon Large baking sheet Parchment paper
Line a large baking sheet with parchment paper and add the strips of bacon to the sheet.
Cook the bacon in the oven for about 18-20 minutes, or until it is at the preferred texture.
Remove the strips of bacon from the pan and let sit on a paper towel to remove the excess grease. Serve while still warm.
The bacon crisps up, just as you would cook it on the stove, and makes cleanup a breeze. With this trick, you’ll want to cook bacon in the oven every day of the week.