Crispy, savory Garlic Parmesan Wings are full of cheesy goodness!

They make a delicious appetizer or you can add some sides and serve them for dinner.

Chicken wings Salt Black pepper Garlic powder Smoked paprika Olive oil Butter Garlic Parmesan cheese Chives

INGREDIENTS

Toss together the salt, pepper, garlic powder, and smoked paprika. Pat the chicken wings dry with a paper towel, then season all over with the spice mixture.

1

pread the wings out evenly on the wire rack, making sure they’re not crowded so air can circulate in between them. Drizzle the olive oil over the top.

2

Bake the wings for 45 to 50 minutes, until they are cooked through and start to turn a bit crispy.

3

Stir melted butter, minced garlic, chives, and ¼ cup of Parmesan cheese. Toss cooked wings.

4

If there’s anything better than crisp, buttery chicken wings coated in a nutty Parmesan cheese sauce I don’t know what it is!

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Hi! I’m Kasey from All Things Mamma where I dish up family favorite recipes that are easy to make with simple, everyday ingredients. Get my FREE dessert ebook containing My TOP Easy Weeknight Dessert Recipes! Click the link below to download it for free! ($9.99 value)