This Fresh Fruit Salad Recipe features a medley of sweet, vibrant fruit tossed with an orange juice dressing. 

Quick to prepare, it’s an easy breakfast, side dish, or dessert!

3/4 cup orange juice 1/4 cup honey 1 tablespoon orange zest Vanilla 2 oranges 3 kiwis 2 bananas 2 cups strawberries 2 apples 1 (20-ounce) can pineapple chunks 1 1/2 cups blueberries 

INGREDIENTS

Add orange juice, honey, and orange zest to a small pot. Simmer over medium heat for five minutes. Remove the pan from the heat, and stir in the vanilla. Let cool.

1

Cut all the fruit into small, bite-sized pieces. I aim for pieces that are one inch by one inch in size. 

2

Add all the chopped fruit to a large mixing bowl. Pour the cold dressing over the fruit. Toss everything together.

3

Cover the bowl with plastic wrap, and let the chill in the fridge for at least two hours. Scoop the fruit salad into small bowls, and enjoy! 

4

You can definitely eat the fruit salad right after mixing, but trust me, it is best when slightly chilled and extra juicy!

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Hi! I’m Kasey from All Things Mamma where I dish up family favorite recipes that are easy to make with simple, everyday ingredients. Get my FREE dessert ebook containing My TOP Easy Weeknight Dessert Recipes! Click the link below to download it for free! ($9.99 value)