This Easy Drop Biscuits Recipe can be made in minutes and needs just 5 ingredients!

Tender and slightly tangy from buttermilk in the batter, these biscuits are delicious when slicked with melted butter or, for a real treat, a drizzle of honey.

All-purpose flour Baking powder Salt Butter Buttermilk Melted butter


Add the flour, baking powder, and salt to a large bowl, and whisk together. Mix cold butter in.


Stir in the milk, but only stir until the batter starts to form. Stop stirring once the batter is thick and lumpy.


Scoop the biscuit dough onto the prepared tray, making ¼ cup scoops.


Bake for about 20 minutes. The tops will be golden brown, and the biscuits will be puffy.


Remove the tray from the oven, and brush the tops of the biscuits with the extra melted butter. Enjoy while warm!


This easy drop biscuits recipe is one to keep in your back pocket for when you need a fast option to go with a pot of soup for dinner.

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Hi! I’m Kasey from All Things Mamma where I dish up family favorite recipes that are easy to make with simple, everyday ingredients. Get my FREE dessert ebook containing My TOP Easy Weeknight Dessert Recipes! Click the link below to download it for free! ($9.99 value)