This cinnamon roll cake may just be better than regular cinnamon rolls. It is perfectly sweet, full of warm cinnamon flavors and surprisingly easy to make.
3 cups all purpose flour 1 cup brown sugar 4 teaspoons baking powder 1 tablespoon vanilla extract 2 eggs 1 cup milk 1/2 cup sour cream 1/2 cup melted butter
3/4 cup butter, softened 1 cup brown sugar 3 tablespoons flour 1/2 teaspoons vanilla extract 1 tablespoon ground cinnamon
2 cups powdered sugar 2 tablespoons melted butter 2 teaspoons vanilla extract 1/4 cup milk
This cinnamon cake is perfect for almost any occasion. I have even served it as a breakfast which my kids absolutely love.
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