Cheesy baked spaghetti is the perfect meal for when you can’t decide between pasta or a casserole!

Spaghetti noodles are combined with a meaty tomato sauce and three types of cheese, then baked in the oven for a kid-friendly dinner.

INGREDIENTS

Spaghetti Ground beef Onion Pasta sauce Seasoned salt Eggs Grated Parmesan cheese Butter Cottage cheese Shredded part-skim mozzarella Fresh basil

Cook spaghetti to al dente. Cook beef and onion until beef is no longer pink and onion is tender. Stir in pasta sauce and seasoned salt; set aside.

1

Whisk the eggs, Parmesan cheese and butter. Drain spaghetti; add to egg mixture and toss to coat.

2

Place half the spaghetti mixture in a greased baking dish. Top with half the cottage cheese, meat sauce and mozzarella cheese. Repeat layers.

3

Cover and bake for 40 minutes. Uncover; bake until heated through. Let stand 15 minutes before serving

4

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