These brownie crinkle cookies have everything you love about a cookie and a brownie in one bite.
The crackly, fudgy cookie will have you reaching back for seconds and thirds!
Butter Vanilla extract Dark chocolate White sugar Brown sugar Eggs All-purpose flour Cocoa powder Baking powder Salt Sea salt flakes
Melt the chocolate and the butter using the double boiler method or in the microwave in small increments of time.
1
Beat the eggs and sugar until light and fluffy. Slowly add the cooled chocolate mixture to the egg mixture.
2
Whisk to combine and slowly add the dry ingredients to the chocolate and butter mixture. Spoon ~1 tablespoon of the batter on to the prepared baking sheet.
3
Repeat the process with the remaining batter. Bake the cookies for about 8-10 minutes, or until they start to crack on the top.
4
For when you are craving both a brownie and a cookie and cannot decide between the two, make a brownie crinkle cookie.
The sweet treat is part cookie, part brownie, and fully delicious.