This Apple Slab Pie recipe is a fun twist on classic apple pie. Made with a rich, buttery crust, a baked apple filling, and a sweet cream topping, it’s baked on a single sheet and sliced into squares.
One batch makes enough to feed a crowd, and is perfect for holiday parties, family gatherings, picnics, and potlucks!
Flour Salt Butter Water Apples Lemon juice Brown sugar Cornstarch Cinnamon Nutmeg Heavy cream Sugar
It’s the perfect dessert recipe to make for apple season, the holiday season, or any season, really.
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