7-Layer Dip is a party favorite with a Tex-Mex flair! A creamy bean dip base is topped with guacamole, sour cream, cheese, and taco fixings.

Make the dip in advance and you have a party appetizer ready to go whenever your guests arrive!


Refried beans Diced tomatoes with green chiles Taco seasoning Avocados Lime Cilantro Sour cream Cheddar cheese Black olives Roma tomatoes Green onions

Combine refried beans, rotel diced tomatoes, taco seasoning in a bowl and whisk until combined. Spread into an even layer in a casserole dish.


Combine avocado, lime juice, cilantro and garlic salt. Mash together until smooth and spread into an even layer over the beans.


Stir the sour cream well and spread evenly over the guacamole.


Sprinkle cheese over top of the sour cream, then top with the diced tomatoes, black olives and green onions. Chill until ready to serve.


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