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5
from 1 vote
Peanut Butter & Banana Oatmeal Bars
Prep Time
10
minutes
mins
Cook Time
35
minutes
mins
Course:
Breakfast
Cuisine:
American
Keyword:
bananas, breakfast, honey, oatmeal
Servings:
12
people
Calories:
180
kcal
Cost:
$10
Ingredients
2
cups
rolled oats
1/4
cup
flour
1
tsp
baking powder
1/8
tsp
salt
2
bananas
ripe
2
eggs
1/2
cup
peanut butter
3
tbsp
maple syrup
1/4
cup
milk
1
tsp
vanilla extract
1
tbsp
coconut oil
melted
honey
for drizzling
Instructions
Preheat your oven to 350 degrees
Add all of your dry ingredients to a bowl and whisk together. Set aside.
Add you bananas to a large bowl and mash up really well.
Now, add in the rest of your wet ingredients and mix well by hand or with a hand mixer.
Then, add your dry ingredients to your wet ingredients and mix until just blended.
Grease or butter a 9×9 pan and pour all of your batter right in!
Bake for 30-40 minutes until lightly brown.
Remove from the oven and cut into squares
Drizzle with a bit of honey before serving.
Nutrition
Calories:
180
kcal
|
Carbohydrates:
22
g
|
Protein:
6
g
|
Fat:
8
g
|
Saturated Fat:
3
g
|
Cholesterol:
28
mg
|
Sodium:
88
mg
|
Potassium:
259
mg
|
Fiber:
3
g
|
Sugar:
7
g
|
Vitamin A:
60
IU
|
Vitamin C:
2
mg
|
Calcium:
46
mg
|
Iron:
1
mg