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Chocolate Chip Cookie Bars

These chocolate chip cookie bars are full of melty semisweet chocolate chips and will satisfy any cookie craving!
Prep Time20 minutes
Cook Time25 minutes
Total Time45 minutes
Course: Dessert
Cuisine: American
Keyword: chocolate chip cookie bars
Servings: 12 servings
Calories: 509kcal


  • 2 ¼ cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup unsalted butter, softened
  • ¾ cup granulated sugar
  • ¾ cup brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups semisweet chocolate chips


  • Preheat oven to 375°F. Grease a 9x13 inch baking pan with cooking spray.
  • In a medium mixing bowl, whisk together the flour, baking soda, and salt.
  • In a large mixing bowl, cream the softened butter, granulated sugar, and brown sugar together until light and fluffy.
  • Add the eggs and vanilla extract to the bowl, and beat until well combined.
  • Gradually mix in the dry ingredients until just combined.
  • Fold in the chocolate chips using a rubber spatula.
  • Spread the cookie dough evenly into the prepared baking pan.
  • Bake for 25-30 minutes or until the top is golden brown and a toothpick inserted into the center comes out clean.
  • Let the cookie bars cool in the pan for at least 10 minutes before slicing and serving.


Calories: 509kcal | Carbohydrates: 60g | Protein: 5g | Fat: 28g | Saturated Fat: 17g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 73mg | Sodium: 306mg | Potassium: 231mg | Fiber: 3g | Sugar: 37g | Vitamin A: 533IU | Calcium: 43mg | Iron: 3mg