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A plate of crockpot chicken alfredo with a piece of garlic bread on the side.
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4.13 from 8 votes

Crockpot Chicken Alfredo

This crockpot chicken Alfredo pairs a rich, creamy sauce with juicy slow cooked chicken breast and pasta for a satisfying dinner.
Prep Time30 minutes
Cook Time3 hours
Total Time3 hours 30 minutes
Course: Dinner, Main Course
Cuisine: Italian
Keyword: crockpot chicken alfredo
Servings: 6 servings
Calories: 816kcal


  • slow cooker
  • Large pot
  • Measuring cups
  • measuring spoons


  • 4 large chicken breasts
  • 2 cloves garlic smashed
  • 6 ounces cream cheese cubed
  • 1 ½ cups chicken stock
  • 1 ½ cups heavy cream
  • 2 teaspoons kosher salt
  • 1 teaspoon black pepper
  • 1 tablespoon Italian seasoning
  • 1 pound uncooked pasta rigatoni, ziti or other large shape
  • ½ cup grated parmesan cheese
  • 3 Tablespoons fresh parsley chopped


  • Add chicken, garlic, cream cheese, stock, heavy cream, salt, pepper and Italian seasoning to a slow cooker and stir together, making sure the chicken is submerged in the liquid.
    4 large chicken breasts, 2 cloves garlic, 6 ounces cream cheese, 1 ½ cups chicken stock, 1 ½ cups heavy cream, 2 teaspoons kosher salt, 1 teaspoon black pepper, 1 tablespoon Italian seasoning
  • Cover and cook on high for 2 ½ to 3 hours, or on low for 4 to 5 hours.
  • Remove chicken from the slow cooker, let sit for 3 to 4 minutes until cooled slightly. Shred with a fork into bite-sized pieces and set aside.
  • In a large pot of salted water, cook the pasta according to package directions until just al dente. Drain.
    1 pound uncooked pasta
  • Add the shredded chicken, cooked pasta, parmesan and parsley into the slow cooker with the sauce. Stir together, cover, then cook on high for 5 to 6 minutes until everything is heated through.
    ½ cup grated parmesan cheese, 3 Tablespoons fresh parsley


Serving: 1serving | Calories: 816kcal | Carbohydrates: 64g | Protein: 49g | Fat: 39g | Saturated Fat: 22g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 10g | Trans Fat: 0.02g | Cholesterol: 201mg | Sodium: 1293mg | Potassium: 929mg | Fiber: 3g | Sugar: 6g | Vitamin A: 1559IU | Vitamin C: 5mg | Calcium: 185mg | Iron: 2mg