Homemade Pizza Dough

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This easy homemade pizza dough is made with everyday ingredients, and it can be shaped into any kind of pizza crust you like! You'll never buy store-bought pizza dough again!

Keyword: bread, pizza, pizza dough

Calories: 1296kcal

Author: Kasey Schwartz

Ingredients

2 ½ cups all-purpose flour unbleached
1 tsp granulated sugar
½ tsp active dry yeast
¾ tsp kosher salt
7 oz warm water 110F
1 tbsp olive oil
semolina or all-purpose flour for dusting

Instructions

Add the flour, sugar, yeast, and salt to a medium mixing bowl. Add the water and oil and, using a wooden spoon, stir to combine. Continue to stir until a dough forms. Turn the dough onto a floured work surface and knead for 3 minutes, dusting with more flour as needed, until the dough is tacky but doesn’t stick to the work surface.
Lightly grease a large mixing bowl and place the dough inside. Cover the bowl with a towel or plastic wrap and place in a warm area for 2 hours to proof and rise.
Use in your favorite pizza recipe.

Nutrition