Homemade Brownies
These homemade brownies are rich, decadent, and so easy to make. You probably have all the ingredients on hand already!
Course: Dessert
Cuisine: American
Keyword: brownies, homemade brownies
- 10 tablespoons salted butter melted
- 1 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1/2 cup melted milk chocolate chips
- 3/4 cup all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1/2 teaspoon salt
Preheat oven to 350 degrees F. Lightly grease a 9x9 pan.
Pour melted butter into a large mixing bowl. Whisk in sugar by hand until smooth.
Add in eggs and vanilla extract. Whisk to combine.
Stir in melted chocolate until combined.
Add flour, cocoa powder, and salt and stir until just combined.
Pour into prepared pan and smooth out to edges.
Bake for 30 minutes or until edges are done and pulling away from sides.
Allow to cool for 30 minutes before slices and serving.