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Asian Salmon
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Asian Salmon Recipe

Author: All Thing Mamma


  • 1/4 cup honey
  • 1 cloves garlic minced
  • 2 tablespoons reduced sodium soy sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon freshly grated ginger
  • 1 tablespoon dijon mustard
  • Freshly ground black pepper to taste
  • cilantro
  • 2 pounds salmon


  • Preheat oven to 375 degrees F. Line a baking sheet with foil.
  • In a small bowl, whisk together honey, garlic, soy sauce, sesame oil, ginger, and pepper, to taste.
  • Place salmon onto the prepared baking sheet and fold up all 4 sides of the foil. Spoon the honey mixture over the salmon.
  • Fold the sides of the foil over the salmon, covering completely and sealing the packet closed.
  • Place into oven and bake until cooked through, about 15-20 minutes.* Open the foil packet and broil for 2-3 minutes, or until caramelized
  • Serve immediately, garnished with cilantro if you'd like