This Velveeta Queso Blanco Recipe is the perfect cheesy dip! Creamy, delicious, and simple – what better way to start a meal?
Grab the tortilla chips, and enjoy dipping into this incredible homemade cheese sauce recipe!
Velveeta queso blanco Diced green chilies Whole milk Butter Black pepper Ground cayenne pepper
Add the cubed cheese, chilies, milk, butter, cayenne pepper, and black pepper to the slow cooker. Cook the cheese dip for 2 hours.
Once melted and combined, turn the slow cooker to the “warm” setting, and serve.
You’re going to be amazed at how simple it is!