Tuna Melt Sandwich

A tuna melt sandwich is a diner classic that’s easy to make at home!

Canned tuna Mayonnaise Dijon mustard Celery Lemon Kosher salt Black pepper Old Bay seasoning

INGREDIENTS

Stir together all of the tuna salad ingredients with a fork until mixed thoroughly and the tuna is broken up.

1

Spread the butter on one side of each bread slice. Divide the tuna mixture onto half of the bread slices, followed by a slice of tomato, and two slices of cheese.

2

Heat the vegetable oil in a large skillet set over medium-high heat. Once the pan is hot, add 2 of the sandwiches.

3

Toast until the bread is golden brown and the cheese is melted, about 2 to 3 minutes per side. Repeat with the remaining sandwiches.

4

Seasoned tuna salad is piled onto thick slices of bread with cheddar cheese and toasted to perfection to create the ultimate comfort food sandwich.

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Hi! I’m Kasey from All Things Mamma where I dish up family favorite recipes that are easy to make with simple, everyday ingredients. Get my FREE dessert ebook containing My TOP Easy Weeknight Dessert Recipes! Click the link below to download it for free! ($9.99 value)