The Best Spinach Artichoke Dip

Frozen spinach, chopped and thawed Artichoke hearts drained Cream cheese Mozzarella cheese Parmesan cheese Mayonnaise Sour cream

INGREDIENTS

Preheat oven to 350F. Combine ingredients in a large bowl, stirring until well-blended.

1

Spoon mixture into a cast iron skillet or baking dish.

2

 Bake at 350° for 30 minutes or until bubbly. Serve with pita chips or toasted baguettes.

3

Few things beat the salty perfection of spinach artichoke dip at a cookout or just with your family. It’s the perfect snack and goes with just about every party and celebration.

Get the Best Spinach Artichoke Dip recipe + many more by clicking the links below!

Hi! I’m Kasey from All Things Mamma where I dish up family favorite recipes that are easy to make with simple, everyday ingredients. Get my FREE dessert ebook containing My TOP Easy Weeknight Dessert Recipes! Click the link below to download it for free! ($9.99 value)