These Southern Deviled Eggs are packed with a creamy, lightly spiced filling that is ultra flavorful! Great on the buffet table, at brunch, or as an appetizer anytime.
Eggs Mayonnaise Sweet pickle relish Old Bay seasoning Worcestershire sauce Hot sauce Smoked paprika
My personal take on Southern deviled eggs includes hot sauce and Worcestershire sauce in the filling, along with a little Old Bay seasoning.