This sautéed zucchini and tomatoes recipe is the perfect summer side dish!
3 tablespoons extra virgin olive oil 3 cloves garlic 1 red onion 4 medium zucchini 2 teaspoons Italian seasoning 1/2 teaspoon red pepper flakes 2 teaspoons kosher salt 1/2 teaspoon black pepper 2 tablespoons tomato paste 1 pint cherry tomatoes 1 tablespoon lemon juice 1/4 cup parmesan cheese
Light and healthy, it’s packed with fresh veggies, the perfect blend of seasonings, and beautiful, vibrant colors.
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