These salmon patties are tender and flavorful, with a perfectly crispy exterior. They’re also easy to make for a weeknight dinner!
I like pairing salmon patties with creamy dill sauce, but they’re also delicious on their own or with your favorite tartar sauce or remoulade.
Canned salmon Scallions Fresh dill Panko bread crumbs Mayonnaise Lemon juice Dijon mustard Egg Kosher salt & black pepper Olive oil Dill Sauce
And when it’s made into crispy, flavorful patties like these, even the pickiest eaters will be asking for more! Salmon patties are always a hit.
Get this easy Salmon Patties recipe + many more by clicking the links below!