Pineapple Angel Food Cake

This fruity and sweet pineapple angel food cake uses boxed cake mix to make prep easy, and it’s topped with Cool Whip to keep things even simpler!

Angel food cake mix Crushed pineapple Cool Whip

INGREDIENTS

Stir the angel food cake mix and the can of crushed pineapple well. Pour the mixture into a greased 9×13-inch baking dish. 

1

Bake for 35-40 minutes. Remove the cake from the oven and let it cool in the pan for 5-10 minutes.

2

Spread the Cool Whip evenly over the top of the cake.

3

Let the cake cool completely before slicing and serving.

4

This might just be one of the easiest cakes you’ll ever bake.

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Hi! I’m Kasey from All Things Mamma where I dish up family favorite recipes that are easy to make with simple, everyday ingredients. Get my FREE dessert ebook containing My TOP Easy Weeknight Dessert Recipes! Click the link below to download it for free! ($9.99 value)