Crock Pot Ham

This Crock Pot Ham with Maple & Brown Sugar Glaze is quick, easy, and will make for a show-stopping Christmas or Easter Meal!


Boneless smoked ham Maple syrup Brown sugar Whole grain honey dijon mustard

Take the ham out of the package and put it cut side down in the slow cooker.


Mix the brown sugar, maple syrup, and dijon mustard to make the glaze. Pour over the top. Cover and cook on low for 6 hours or on high for 3 hours.


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Lasagna With Meat Sauce

Hi! I’m Kasey from All Things Mamma where I dish up family favorite recipes that are easy to make with simple, everyday ingredients. Get my FREE dessert ebook containing My TOP Easy Weeknight Dessert Recipes! Click the link below to download it for free! ($9.99 value)