Try this easy homemade cornbread recipe made using cornmeal, sugar, flour, butter, milk, and eggs for a southern-style side dish ready in 30 minutes or less! It's easy, inexpensive, and delicious!
Cornmeal All-purpose flour Granulated Sugar Milk Baking powder Salt Eggs Butter
In a large bowl, mix together the cornmeal, flour, sugar, baking powder, and salt.
1
Make a well in the center of your dry ingredients and add in the melted butter, milk, and egg. Stir well to mix, starting from the middle of the bowl.
2
When all is well-mixed, pour the batter into the casserole dish.
3
Bake for 20-25 minutes until the top is slightly brown and the edges are pulling away from the casserole dish.
4
Get this easy Homemade Cornbread recipe + many more by clicking the links below!
Creamed Corn