Cheese Ball

This easy Cheese Ball Recipe comes together with a handful of ingredients and a minimal prep time of just 15 minutes! 

Cream cheese Sour cream Green onion Worcestershire sauce Garlic powder Sharp cheddar cheese Bacon Pecans 


Beat cream cheese until fluffy. Add the sour cream, green onion, Worcestershire sauce, and garlic powder. Stir in 1⁄2 cup cheddar cheese and 1⁄2 cup bacon.


Chill in the fridge for 2 hours or up to 24 hours. Remove from the fridge, and shape it into a ball. Combine remaining 1/2 cup bacon, chopped pecans, and cheese. 


Roll the cheese ball in the mixture pressing to adhere. Refrigerate at least 30 minutes.


Remove from the refrigerator, and set out at room temperature for at least 15 minutes before serving.


Bacon, cheese, and chopped nuts combine to create a taste and texture everyone will love. It’s perfect for holidays, game days, and any time really!

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Hi! I’m Kasey from All Things Mamma where I dish up family favorite recipes that are easy to make with simple, everyday ingredients. Get my FREE dessert ebook containing My TOP Easy Weeknight Dessert Recipes! Click the link below to download it for free! ($9.99 value)