These air fryer crab cakes are every bit as delicious as the fried version, but so much healthier in the air fryer! They're so easy to make!
Egg Mayonnaise Lemon Old Bay seasoning Dijon mustard Worcestershire sauce Kosher salt Black pepper Fresh chive Celery Lump crab meat Panko breadcrumbs Nonstick cooking spray
These air fryer crab cakes have that perfect crispy texture and all the delicious flavor of the original!
Once your crab cakes are done, you can serve them with your favorite dip or condiment, or serve them up the East Coast way with a lemon wedge.
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