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Chip Dip

Chip dip is a party staple! Consider this your classic pairing for potato chips—a garlicky, onion-y creamy dip flavored with a variety of herbs. Best of all, it's super easy to make for all those last-minute get-togethers!
Course Appetizer
Cuisine American
Keyword chip dip, dip, dip recipe, easy dip, party dip
Prep Time 5 minutes
Total Time 5 minutes
Calories 1277kcal
Author Kasey Schwartz


  • 1 cup sour cream
  • ½ cup mayonnaise
  • 2 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp dried dill
  • 2 tsp dried parsley
  • 2 tsp dried chives
  • salt & pepper to taste


  • Stir together all the ingredients until smooth. Season to taste with salt and freshly ground pepper.


Calories: 1277kcal | Carbohydrates: 24g | Protein: 10g | Fat: 129g | Saturated Fat: 36g | Polyunsaturated Fat: 52g | Monounsaturated Fat: 29g | Trans Fat: 1g | Cholesterol: 183mg | Sodium: 797mg | Potassium: 731mg | Fiber: 4g | Sugar: 9g | Vitamin A: 8301IU | Vitamin C: 68mg | Calcium: 354mg | Iron: 3mg