Snickers Poke Cake is here to be the star of your next party! This easy poke cake starts with a box of devil’s food cake mix, then it gets topped with caramel sauce, whipped topping, and chopped Snickers bars. It’s sure to impress everyone who tries it, and no one will guess how effortless it was to make.
Keyword cake, chocolate, snickers
Prep Time 5minutes
Cook Time 30minutes
Author Kasey Schwartz
115 oz box devil's food cake mix
ingredients needed to make cake: eggs, oil & water
1jar caramel ice cream topping
3Snickers candy barschopped
18 oz tub whipped topping thawed
chocolate and caramel syrupfor drizzling on top of finished cake
Prepare cake according to box directions.
As soon as the cake comes out of the oven, begin poking holes into the cake using the end of a wooden spoon.
Pour caramel sauce over warm cake.
Spread the sauce over the cakeand gently push into the holes.
Allow cake cool completely.
Once the cake has cooled, evenly add the whipped topping to the cake.
Top with snickers bars and drizzle with the chocolate and caramel syrup.