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Chocolate Cream Pie in pie plate
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Chocolate Cream Pie

Made with a pre-made crust, instant chocolate pudding, and whipped topping this Chocolate Cream Pie recipe is a chocolate lover's dream!
Course Dessert
Cuisine Dessert
Keyword chocolate, easy dessert, no bake, pie
Prep Time 10 minutes
Cook Time 10 minutes
Author Kasey Schwartz


  • 1 frozen pie crust
  • 2 cups cold milk whole milk is best
  • 2 packages 3.4 ounces instant chocolate pudding mix
  • 1 carton 8 ounces frozen whipped topping, thawed, divided
  • 1/4 cup mini chocolate chips


  • Bake frozen pie crust as directed on the package and allow to cool on a rack while you prepare the pudding filling
  • In a large bowl, beat milk and pudding on low speed for 2 minutes. Fold in 1 cup whipped topping. Pour into crust and chill.
  • Before serving, top with remaining whipped topping and chocoalte chips.